1/4 cup plus 3 tbsp butter or margarine, softened
1/2 cup firmly packed brown sugar
1 cup all-purpose flour
1/4 tsp baking soda
1/4 tsp salt
1 cup quick-cooking oats, uncooked
3/4 cup any Pickles-N-Things Jam
Cream butter; gradually add sugar, beating well at medium speed of an electric mixer. Combine flour, soda, and salt; add to creamed mixture, mixing well. Stir in oats. Press half of mixture into a lightly greased 8-inch square pan. Top mixture with jam, spreading to within 1/4 inch of edge. Press remaining crumb mixture firmly on top. Bake at 400 degrees for 30 minutes. Cool and cut into bars.