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Recipes-Desserts

May 6, 2017

 

PUMPKIN WHOOPIE PIES

  • FOR THE PUMPKIN WHOOPIE COOKIES

  • 3 cups all-purpose flour

  • 1 teaspoon salt

  • 1 teaspoon baking powder

  • 1 teaspoon baking soda

  • 12 teaspoon ground cinnamon

  • 1 teaspoon ground ginger

  • 1 teaspoon ground cloves

  • 2 cups firmly packed dark-brown sugar

  • 1 cup vegetable oil

  • 3 jars of Pumpkin Butter, chilled

  • 2 large eggs

  • 1 teaspoon pure vanilla extract

  • FOR THE FILLING

  • 1 jar of Pumpkin Butter

  • 1 12 oz jar of whipped cream cheese

Directions

  1. Make the cookies: Preheat oven to 350 degrees. Line t